caramel apple dump cake dutch oven

Now just bake the cake at 350 F for. Spray 13x9-inch pan with cooking spray.

Apple Dump Cake

Add the caramel sauce and stir to mix.

. Dutch oven combine apples 34 cup sugar and 12 teaspoon cinnamon. Dump cakes are a very popular and easy dessert to make in a Dutch oven while camping and seem synonymous with American Boy Scouts camp cooking. Blend well Place into lightly greased 10 or 12 Dutch Oven.

Preheat oven to 350. Spread it evenly in the pan. Pour the spice cake mix overtop.

The basic premise of a dump. Spray dutch over with cooking spray first for easy cleanup. Spray the bottom of a 10 or 12 inch dutch oven with cooking spray I used 12 inch and pour in the apple pie filling.

You can also create your own Dutch oven liners using this tutorial. Bake either on the fire with charcoal or in oven at 350 degrees. Bake the cake for 30 or so minutes at 350F.

Gently shake pan to distribute evenly. Pour the contents of the mixing bowl over the apples. Slice the butter cold and place the slices all over the top of the cake.

In a bowl whisk flour brown sugar remaining 14 cup sugar baking. With only 4 main ingredients this caramel apple dump cake is quick and easy to make. The moistness of the apple pie filling binds perfectly with the dry cake mix to create a.

Smooth it out making it as evenly spread out as possible. Dump the cake mix. Combine eggs and oil blend apples nuts and chips add egg mixture.

Caramel Apple Cinnamon Monkey Bread Recipe. Butter the inside and bottom of the lid of a Dutch oven. Dump hence the name of the recipe the apple pie filling in a 12 Dutch oven use one can for a 10 Dutch oven.

Dump in the cake mix. Add your Apple Pie Filling The recipe uses a 9 x 13 Baking Dish. Dump the pie filling into the bottom of the.

Sprinkle cinnamon and chopped pecans over the dry cake mix. Top with dry cake mix. You can buy some here or just make your own.

Spread into a level layer and close the Dutch. Give it the ole. Spoon cans of apple pie filling in the bottom of dish.

1 box cake mix your choice 12 C. Drizzle the caramel sauce over the apples spread out with a spoon if there are clumps of caramel bits. We like to use parchment paper liners.

Pour the batter over the apples in the dutch oven. Sprinkle the dry cake mix evenly over the top. Next pour the pie filling in the Dutch oven.

Cook in a 350 degree Dutch Oven for about 45 minutes. You can use campfire coals that are uniformly sized and. Empty both cans of pie filling into the Dutch Oven and spread into a level layer.

Then use a knife to poke about 20 holes into the cooking cake topping and then pour caramel syrup down each hole. Line the dutch oven with foil and spray with some cooking spray. Spread apples evenly in bottom of pan.

Dump the canned apples into the baking dish and spread out. Dump the apple pie filling into a 9 x 13 inch pan. Cut up the butter or.

Grab a mixing bowl and combine apple pie filling with the caramel ice cream topping ground nutmeg ground cinnamon ground allspice and ground cardamom. Preheat oven to 350 degrees F 25 hot coals total 17 on top of Dutch oven 8 below the bottom of Dutch oven. Prepare oven for Baking Preheat oven to 350 degrees.

Prepare your coals and dutch oven. Heat oven to 350F.

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